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September Coffee & Connections

Hosted By: Legacy State Bank

Wednesday, September 7, 2022
8:30 AM - 9:30 AM (EDT)
20 Seats Remaining

Event Details

Hosted By

Sandra Asbell
Sandra Asbell Sales Ginny's Custom Embroidery
Heather Boyce
Heather Boyce Community Relations Director Piedmont Walton Hospital
Jessica Clayton
Jessica Clayton Park Place Nursing and Rehab
William Cook
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William Cook Edward Jones - Mark Long
Renee Crayton
Renee Crayton RLC Hospitality & Travel
Maggie Detrick
Maggie Detrick Chiropractor Solid Ground Chiropractic LLC
Tiffany Ellis
Tiffany Ellis Controller Game Lounge
Shallan Farmer
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Shallan Farmer Edward Jones- Shallan Farmer, Financial Advisor
Stacey Goddard
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Stacey Goddard Arbonne International
Patrick Greco
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Patrick Greco Chiropractor The Joint Chiropractic Monroe
Lauren Gregory
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Lauren Gregory Grants & Community Coordinator A Child's Voice CAC, Inc.
Bonnie Haynes
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Bonnie Haynes Business Development Peach State Federal Credit Union
Gary Hobbs
Gary Hobbs George Walton Academy
Jan Mayheu
Jan Mayheu Director of Philanthropy Gwinnett/Walton Habitat for Humanity
Hicham Monzer
Hicham Monzer Founder and Executive Director onefive55
Heather Newsome
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Heather Newsome Realtor Brad Echols Realty Team, Keller Williams Atlanta Partners
Aida Roberts
Aida Roberts Economic Development Manager Development Authority of Walton County
Kerie Rowe
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Kerie Rowe Director of Fun Experiences Walton County Chamber of Commerce
Teri Smiley
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Teri Smiley President & CEO Walton County Chamber of Commerce
Beckie Smith
Beckie Smith Real Estate Agent Beckie Smith - Keller Williams Realty Atlanta Partners
Keith Wages
Keith Wages Relevant Marketing Solutions
Andrea Wells
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Andrea Wells Your Pie Loganville
Carlee Wooddell
Carlee Wooddell Owner / Graphic Designer / Artist Carlee W Designs LLC
Phillip Young
Phillip Young Solutions Analyst MISSION Financial Resources LLC
6 Other Registered Attendees

For More Information:

Kerie Rowe
Kerie Rowe
Director of Fun Experiences Walton County Chamber of Commerce (770)267-6594
View Profile

COVID-19 Information

By attending this event, you certify that, to the best of your knowledge, you have NOT been exposed to COVID-19,

nor have you had a chronic cough, nor have you had a temperature above 100.4 degrees 14 days prior to the event.